Ordering your Cupcakes!

How to Order:
1. Choose a number of cupcakes. We can ship a quarter dozen, a half dozen and a dozen cupcakes. Batches of 20 and up are catered locally.
2. Choose your cupcake and frosting. Scroll down the page to "Blog Archive" (photos of each cupcake have been posted here) and find which flavor you'd like to try. If your flavor is not listed, choose "special order" and let me know what you want in the space provided.
3. Please add any additional instructions for Lydia under "Special Topper Instructions". We can make toppers for any occasion. If you would like a photo topper, please e-mail your photo to lydiascupcakes@gmail.com.
Special Order Flavor
Special Topper Instructions

Scroll down to see our cupcakes!

Tuesday, April 28, 2009

Easter Cupcakes

These are Almond Cupcakes with Chocolate Buttercream Frosting

Wednesday, April 22, 2009

Sanford Spring Fest

Lydia's Cupcakes will be for sale this Sunday, April 26, in Downtown Sanford! I'll have Cinnamon Sugar Cupcakes with Cinnamon Cream Cheese Frosting, Cookie Dough Cupcakes with Chocolate Buttercream Frosting and Oreo Cookie Cupcakes with Buttercream Frosting. Come enjoy the festival and get some cupcakes! One for $2 or three for $5!

Thursday, April 16, 2009

I ordered these Strawberries 'n Cream Cupcakes for my Garden Club Meeting. Adding the pansies on top were genius. Thanks, Lydia!

Strawberries 'n Cream Cupcakes made with fresh strawberries and topped with a whipped cream icing, decorated with edible pansies. These delights are so moist. The icing melts in your mouth.

Thursday, April 2, 2009

Baby Spice Cupcakes

These cute little darlings are made with baby food, cinnamon and nutmeg. Then topped with a cream cheese frosting.

German Chocolate

These German Chocolate Cupcakes are Topped with a Toasted Coconut Pecan Frosting. Happy Birthday, Dad!